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Wednesday, May 25, 2016

Shopper & Diner

Shopper & Diner: Bowl and rock ‘n’ roll in Highland Park; all-vegan eatery in Silver Lake Whole Foods; Boyle Heights session beers

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Highland Park Bowl returns to its old glory, Eater LA reports. The space was originally a bowling alley named when it opened 80-plus years ago. Then through the years it transitioned to Mr. T’s Bowl, where, most of the time, live bands performed, and bowling went to the wayside. Now the development team of 1933 Group has set its sights on bringing the bowling alley back to it roots. Read More »

Spotlight on Atwater’s Ozu East owner; Is Button Mash the future of Echo Park dining?; Dream Collective’s Super Sale in Silver Lake

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In an interview with Los Angeles Magazine, Ozu East Kitchen owner Paul Yi shares what inspired him to leave his career as a film producer to become the owner of the recently opened Pan-Asian restaurant in Atwater Village. Apparently, Yi discovered his culinary talent on a small island in Thailand, where he stayed with a family who taught him how to make Thai curry. Read More »