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Monday, July 25, 2016

Restaurants & Bars

Highland Park food trucks moving on

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HIGHLAND PARK — For the past five years, food trucks and their fans have gathered at the back of a shopping center at York Boulevard and Figueroa Street for a weekly celebration of mobile cuisine. Last week, however, Mong Skillman, organizer of the Tuesday night Eat ... Read More »

York Boulevard panaderia prepares for more change

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HIGHLAND PARK —  It’s been three years since Edmundo Rodriguez and son Mario took over Elsa’s Bakery, the York Boulevard panaderia that had been serving up Mexican pan dulce to generations of residents.  They added coffee and other items to adapt the panaderia to a gentrifying ... Read More »

Silver Lake Ramen roams on to York; Frogtown’s Salazar launches ‘1990s’ website; immigrant-run Eastside eateries honored

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Salazar’s flashback-to-the-‘90s website “is so bad it is pure gold,” according to Los Angeles Magazine. Five web design elements are listed that justify the reasoning, including a dancing MC Hammer gif and a broken link that lead to a dead page of a misspelled URL, salazrla.com. Experience the pre-CSS site while listening to the super cheesy “What is Love?” by Haddaway. Read More »

Sawyer seafood and Clover Juice land in Silver Lake

Sawyer and Clover in Silver Lake

SILVER LAKE — Newcomer Sawyer debuted in Silver Lake, serving seafood and other dishes in an attractive indoor and outdoor dining areas, according to Eater LA. A mix of light and dark wood tables and chairs, a vibrant brick floor and surrounding foliage sets the the ... Read More »

Shopper & Diner: Good goes 33 Taps in Silver Lake; Sonoran tacos come to Frogtown; prime wedding dresses in Echo Park

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Longtime Silver Lake sports spot Good Microbrew & Grill has been taken over by another sports bar, 33 Taps, Eater LA reports. Initially, Good’s owner Ron Martinez stated in an email that the temporary closure was due to a small office fire, and that the place would be up and running. However, a few weeks later, the papered windows of the closed restaurant told a different story. Read More »