By JACQUELINE FERNANDEZ
EAGLE ROCK — It looks like Spitz, which has for the past decade been serving döner kebabs and Mediterranean-inspired street food in a hip environment, is about to get some competition on its home turf. Spireworks, an American-style döner restaurant, will be opening up this winter in Eagle Rock, according to its website.
Inspired by the Turkish style of cooking meat on a vertical rotisserie, Spireworks customers will be able to build their own döner, paired with fresh-baked bread, and choose from a wide selection of sauces and toppings, says the company’s Linkedin page.
The owner, Robert Kaufman, has also filed for an application with state officials to serve beer and wine.
We contacted Spireworks for more details but have not received a response.
Spireworks will be in the same shopping center as the new Sprouts market and a Del Taco that will be taking over the former KFC location at the corner of Eagle Rock Boulevard and Yosemite Drive.
Meanwhile, Spitz, which opened its first restaurant on Colorado Boulevard, recently added a new location in Minneapolis.
Jacqueline Fernandez is a Los Angeles-based reporter who’s written for various media outlets such as Los Angeles Wave, The Miami Herald and WLRN-Miami Herald News.
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