Forget the waffles – it’s time for chicken and churros in El Sereno
By VALENTINA SILVA, Eastside Food Bites El Sereno – File this under “only in L.A.” If you love fried chicken and churros, you can get ... Read More »
By VALENTINA SILVA, Eastside Food Bites El Sereno – File this under “only in L.A.” If you love fried chicken and churros, you can get ... Read More »
GLASSELL PARK — Is the biscuit the star of breakfast at Lemon Poppy Kitchen in Glassell Park? Looks like it judging by this photo by ... Read More »
GLASSELL PARK — “VaKA is going places by thinking out of the box,” says Aaron J. Perez, a Boyle Heights native and the chef behind ... Read More »
EAGLE ROCK — When Little Beast first opened last year, I was impressed. I loved how they’d transformed the Craftsman bungalow formerly occupied by soul ... Read More »
Cypress Park’s Antigua Coffee House, with its friendly, familiar vibe, vibrant decor and strong brew, is an easy place to love. Owner Yancey Quiñones treats ... Read More »
Open since 1949, El Gallo Bakery is an East L.A. tradition. Mention the famed panaderia to anyone who grew up in the neighborhood, and you’re ... Read More »
I’m not really a ham and cheese kind of girl. I like a good turkey or veggie sandwich for everyday and maybe an Italian sub when I ... Read More »
Nachos are one of life’s little luxuries and maybe the guiltiest of food pleasures since some people won’t even admit to liking them. But these ... Read More »
Polka has been on my culinary to-do list for a while, but for some reason, I just couldn’t get there. Maybe it the location—the Glassell ... Read More »
The overhaul of Echo Park Lake was a seemingly endless one, but now that it’s finally up and running, I find myself strolling its picturesque ... Read More »
Summer heat gives you the right to indulge in ice cream at least every other day, right? You’re lucky, too, because there are so many ... Read More »
With gourmet burgers having reached the point of utter ubiquity in L.A., the humble hot dog is now set to be exploited. Thank goodness. Meea’s ... Read More »
I love potato tacos. A lot of people don’t, and I blame the overwhelming amount of bad potato tacos (soggy, bland, and uninspired) for misrepresenting ... Read More »
An Italian sub can be a glorious thing, but cold cuts aren’t for everyone. If you’re a vegetarian, or if you just prefer a meatless ... Read More »
If there’s one thing Figueroa Street needs it’s breakfast. There are some notable staples—Antigua Bread, Metro Balderas, La Fuente—but there’s no denying that some new ... Read More »